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Cooking for Profit!

Startup your own bakery. Learn how to start and run a bakery with the guidance of Baking for Profit by author, George Bathie.

Learn how to profit with specialty foods with From Kitchen to Market: Selling Your Gourmet Food Specialty by Stephen F. Hall

Increase your income by baking bread with The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

Raise your revenue with Great Catering Ideas.

Planning to start up a restaurant? New or used equipment for your business is available at Smith & Greene.

Establish a Career as a chef or cook with valuable information found in books at The Hospitality Professional Bookstore .